LEE, DAVID W.1*, JOHN O'KEEFE2, N. MICHELLE HOLBROOK2, and TAYLOR FEILD2. 1Department of Biological Sciences, Florida International University, Miami, FL 33199; 2Department of Organismal and Evolutionary Biology, Harvard University, Cambridge, MA 02138. - Pigment dynamics and autumn leaf senescence in a New England forest.
We examined the patterns of pigment change during leaf senescence in
woody plants at Harvard Forest, in Central Massachusetts. Seventy
percent (62/89) of woody species anatomically examined accumulated
anthocyanins during senescence. Anthocyanins were not present in
summer green leaves, and appeared primarily in vacuoles of palisade
parenchyma cells. Yellow coloration was due to the un-masking of
xanthophyll pigments in senescing chloroplasts. In nine yellow- and
nine red-senescing species: (1) anthocyanins were not detectable in
mature leaves, and were synthesized de novo in senescence in
red–senescing species, with less than 20 µg cm-2 of chlorophyll
remaining; (2) xanthophyll concentrations declined in relationship to
chlorophyll to the same extent in all species; (3) maximum photosystem
II quantum yields of leaves collected prior to dawn were similar among
all species; (4) the timing and order of leaf senescence among the 18
species was remarkably similar from year to year; (5) Red-leaved
species had significantly greater mass/area, reduced % total nitrogen
at maturity and in senescence, and lower chlorophyll a/b ratios during
senescence. Anthocyanin production was reduced by shading but not
affected by reduced red:far-red, and anthocyanic leaves did not
increase leaf temperatures in two species. These results suggest a
protective function of anthocyanins during senescence, allowing more
nitrogen resorption back into woody tissues.
Key words: anatomy, anthocyanins, leaves, nutrient resorption, senescence, xanthophylls